{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}
{{ 'in_app_browser_popup.desc' | translate }}
{{ childProduct.title_translations | translateModel }}
{{ getChildVariationShorthand(childProduct.child_variation) }}
{{ getSelectedItemDetail(selectedChildProduct, item).childProductName }} x {{ selectedChildProduct.quantity || 1 }}
{{ getSelectedItemDetail(selectedChildProduct, item).childVariationName }}
商品成分:非基改豆漿,樹薯粉,糯米粉,細砂糖,芥花油
沾醬成分:
1.花生粉:研磨花生粉
2.芋泥奶醬:芋頭、鮮乳、蔗糖
3.麵茶粉:小麥粉、砂糖、白芝麻、花生粉、小麥胚芽
保存方式:冷藏2天/冷凍10天,
冷凍豆漿粉粿需於完全退冰後,使用微波爐加熱25-35秒 熱透後 放涼即可食用
購買 滿NT$3,000,即享 免運 優惠 on order
Not enough stock.
Your item was not added to your cart.
Not enough stock.
Please adjust your quantity.
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{{'product.preorder_limit.hint'| translate}}
Limit {{ product.max_order_quantity }} per order.
Only {{ quantityOfStock }} item(s) left.